Chives (Allium Schoenoprasum<\/strong>)<\/h2>\n\n\n\nChive or chives is a bulbous herb that can be grown both in pots and on the ground. It produces very decorative pink inflorescences, and can also be used in the kitchen.<\/p>\n\n\n\n
So if you need to give some color to your favorite space in the home and in the process include a natural ingredient to your recipes, then\u00a0we will explain everything about chives.<\/strong><\/p>\n\n\n\nCHIVES<\/figcaption><\/figure>\n\n\n\nCharacteristics Of The Chives (Allium Schoenoprasum<\/strong>)<\/h2>\n\n\n\nOur protagonist is a bulbous perennial herb native to Canada and Siberia.\u00a0Its scientific name is\u00a0Allium schoenoprasum<\/em>\u00a0and is popularly known as chives, onions, chives, garlic onions or chives.\u00a0It grows to a height of 30 to 50cm from a bulb that has a conical shape and measures between 2 and 3cm long by 1cm wide<\/strong>\u00a0.\u00a0The leaves are hollow and tubular, with a soft texture.<\/p>\n\n\n\nThe flowers, which sprout in spring (April in the northern hemisphere) are purple and are grouped in inflorescences surrounded by a bract (modified leaf that protects them) with a texture similar to that of paper.\u00a0The seeds are produced in three-valve capsules that mature in summer.<\/p>\n\n\n\nChives Allium Schoenoprasum<\/strong><\/figcaption><\/figure>\n\n\n\nHow is it grown?<\/h2>\n\n\n\n If you want to get a specimen for yourself, we recommend you follow these tips:<\/p>\n\n\n\n
Sowing<\/h3>\n\n\n\n The seeds are sown in spring<\/strong> , and it is done in the following way:<\/p>\n\n\n\nFirst, fill a seed tray (you can get it\u00a0here\u00a0) with substrate for seedlings (like\u00a0this one\u00a0).<\/li> Second, it is watered and a maximum of two seeds are placed for each alveolus.<\/li> Third, they are covered with a thin layer of substrate and re-irrigated, this time with a sprayer.<\/li> Fourth, the seedbed is placed in a plastic tray, outside in full sun.<\/li> Fifth, every two days it is irrigated – throwing the water on the tray.<\/li><\/ol>\n\n\n\nThus, they will germinate over the next 14 days<\/strong> .<\/p>\n\n\n\nCHIVES Allium schoenoprasum<\/em><\/figcaption><\/figure>\n\n\n\nPlantation<\/h3>\n\n\n\n When the plants have a height of about 5-10cm, it will be time to pass them to the garden or a pot. Let’s see how to proceed in each case<\/strong> :<\/p>\n\n\n\nOrchard<\/h4>\n\n\n\nFirst of all, prepare the soil: remove the wild herbs, fertilize with\u00a0guano\u00a0(or other organic fertilizer such as cow dung), and install the drip irrigation system.<\/li> Then, you have to make the furrows, leaving a distance of about 120cm between them.<\/li> Then, the plants are planted so that they are separated by 20cm between them.<\/li> Finally, the irrigation system starts up.<\/li><\/ol>\n\n\n\nFlower pot<\/h4>\n\n\n\nFirst, take a pot that measures at least 20cm in diameter and fill it with universal culture substrate.<\/li> Second, a hole is made in the center, not too deep.<\/li> Third, the plant is placed in the center.<\/li> Fourth, the earth flattens out well.<\/li> Fifth and last, it is watered and placed in full sun.<\/li><\/ol>\n\n\n\nMaintenance<\/h3>\n\n\n\n Now that you have planted them, you have to take care of them. For that you have to do the following<\/strong> :<\/p>\n\n\n\nWater 2-3 times a week in summer. The rest of the year it will not matter to water so often.<\/li> Pay at least once a month (at most every 15 days) with an organic fertilizer.<\/li> Remove the herbs that grow.<\/li><\/ul>\n\n\n\nHarvest<\/h3>\n\n\n\n The leaves have to be cut 1cm above ground level, from spring to autumn<\/strong> . Then you can have them in a glass with water for several days, cut them into 5mm long pieces and leave them in a ventilated place, or consume them directly.<\/p>\n\n\n\nPropagation<\/h3>\n\n\n\n In addition to seeds, you can have chives by bulbs<\/strong> . To get them you have to let the plants grow at least a year, and from the second you can separate the bulbs in late winter or fall and plant them in other areas.<\/p>\n\n\n\nPlagues and diseases<\/h3>\n\n\n\n It is very resistant<\/strong>\u00a0.\u00a0In fact, it is usually used as a repellent plant, because although it is not as effective as onion or garlic in my opinion.<\/p>\n\n\n\nRusticity<\/h3>\n\n\n\n It supports up to -7\u00baC minimum<\/strong> and up to 40\u00baC maximum as long as it has water.<\/p>\n\n\n\nWhat uses does it have?<\/h2>\n\n\n\nCulinary<\/h3>\n\n\n\n Chives have a flavor similar to onion, and are widely used in the kitchen. For example, it is common to find it finely chopped in salads, stuffed eggs, soups, tortillas or creams<\/strong> . Its nutritional value per 100 grams is as follows:<\/p>\n\n\n\nCalories: 30g<\/li> Total fats: 0.7gSaturated fatty acids: 0.1g<\/li> Polyunsaturated fatty acids: 0.3g<\/li> Monounsaturated fatty acids: 0.1g<\/li><\/ul><\/li> Cholesterol: 0mg<\/li> Sodium: 3mg<\/li> Potassium: 296mg<\/li> Carbohydrates: 4,4gFiber food: 2.5g<\/li> Sugars: 1.9g<\/li><\/ul><\/li> Proteins: 3.3g<\/li> Vitamina A: 500ug<\/li> Vitamin C: 58.0mg<\/li> Vitamin B6: 0.1mg<\/li> Magnesium: 42mg<\/li> Iron: 1,6mg<\/li> Calcium: 92mg<\/li> Magnesium: 42mg<\/li><\/ul>\n\n\n\nSMASHED POTATOES, BUTTER AND OF COURSE……CHIVES<\/figcaption><\/figure>\n\n\n\nIf you want to benefit from it, you just have to include it in your diet. Of course, it is highly recommended to consume it fresh<\/strong> , so it is advisable to cut it when you go to eat.<\/p>\n\n\n\nCUT ONLY WHAT YOU ARE GOING TO EAT TO KEEP THE PLANT FRESH.<\/figcaption><\/figure>\n\n\n\nWe hope you have found everything you have read useful.\u00a0Please write down in the comments and let me know your opinion about this plant. <\/p>\n","protected":false},"excerpt":{"rendered":"
Chives (Allium Schoenoprasum) Chive or chives is a bulbous herb that can be grown both in pots and on the ground. It produces very decorative pink inflorescences, and can also be<\/p>\n","protected":false},"author":3,"featured_media":3573,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[16],"tags":[],"yoast_head":"\n
Chives Allium Schoenoprasum - My Garden Guide<\/title>\n \n \n \n \n \n \n \n \n \n \n \n\t \n