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Vegetables & Herbs


Wednesday Whats New: Farmer's Markets & the Economy
Written by Heleigh Bostwick    Wednesday, 22 August 2012
Organic Farmer's Market
The number of farmers' markets in the United States has increased by nearly 1,200 percent since 1970 according to a recent study at the University of California, Davis.

 
Tuesday Products: Heirloom Seeds
Written by Heleigh Bostwick    Tuesday, 07 August 2012
raised garden beds
Fruits and vegetables grown with heirloom seeds taste better than those bred for color and "curb appeal".

 
Friday Five: Double Duty Herbs
Written by Heleigh Bostwick    Friday, 20 July 2012
Herbs for sale
If you're wondering which herbs to plant in the garden this year here are just a few that are used for both culinary and health purposes.

 
Wednesday What’s New: A New Look at Local Food Systems
Written by Heleigh Bostwick    Wednesday, 18 July 2012
local produce at grocery store
One might assume that a local food network like this might be of significance when it comes to reducing greenhouse gases (less fuel to transport produce) and increase nutrition (fresher produce is more nutritious)—but one would wrong.

 
Friday Five: 5 Tips for Buying Seeds
Written by Heleigh Bostwick    Friday, 22 June 2012
seed packets
Are heirloom seeds and organic seeds the same thing? If you’re confused about what all those words mean on your seed packet, you’re not alone.

 
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